Tater tots are the perfect snack: portable, easy to eat and super tasty. They’re especially loved in the toddler and school-aged crowd. But have you seen what’s in those ingredient lists? Luckily, you can make your own low-carb snack version, thanks to this cauliflower recipe. With only five ingredients that are baked instead of fried, you won’t believe how much better this version tastes.
When you begin a low carb diet you may instantly be hit with a whole bunch of cravings. You want something salty, you want something sweet, you want something warm and hearty…there are so many things you body and mind may be screaming for! These cravings are perfectly natural and happen to almost everyone who has ever started a diet. The reasoning is simple, you just limited or completely cut out something that your body was used to having. Now, it is all your body wants! It needs! Whatever you focus on in your diet is going to be exactly what you crave.
All the Eat This, Not That!-approved eats below have no more than 250 calories, 13 grams of carbohydrates, and 7 grams of sugar per serving. With this list as your guide, shopping for weight loss snacks will be a breeze! Sounds like stashing these products in your desk drawer is a no-brainer! And for more smart bites, don’t miss these delicious, portable snacks that can help you maintain your weight or reach your slim-down goal.
Luckily, these healthy snacks from around the web are available. Low-carb snacks require saying goodbye to pretzels and breadsticks, but in return you get to say hello to delicious munchies like cauliflower hummus, low-carb granola, low-carb nuts and stuffed avocado. The snack recipes below taste great, are easy to prepare and are good for you, too. So whether you’re kicking carbs to the curb for good or just helping your body reset, give these low-carb snacks a try.
In 1999, Men's Health sponsored a British UCI Division 3 professional cycle racing team. The Director Sportif was Sid Barras, a former professional cyclist. Although the team achieved numerous successes during the year, sponsorship was not renewed in 2000. Team members included Welshmen Matt Beckett and Huw Pritchard, a medal-winning Commonwealth Games competitor.
Vicky started Tasteaholics in 2015 with her boyfriend, Rami, hoping to document all their low carb cooking adventures. She lives in NYC and her favorite food is steak and lava cake. She enjoys photography, travel, cooking, working out, cats & Harry Potter. She loves sharing her knowledge, cooking tips and creative dishes with all of Tasteaholics’ readers.
Sometimes, the whole world of snacking seems to be based on the one thing you’re supposed to limit: refined carbs. Even the "healthier" packaged items, like granola bars, smoothies, and crackers, are full of them. If you look past the vending machine, though, you'll find plenty of other tasty options, like these smart snacks. The best part? They're as easy to toss together as they are delicious.
Heavy whipping cream – forget low-fat fake cream. Get real heavy whipping cream, ideally at 40 percent fat and definitely unsweetened (the natural sweetness is quite enough once you get used to it). Whip and have it with your berries. Note however that this is absolutely delicious, and it’s easy to eat a lot of it when not hungry, slowing down weight loss. So try to not overdo it.