Publisher Linda Hunsicker Publisher Celeste Kline

Dear Readers,

June has arrived and the start of summer, and we are looking forward to the sunny days ahead. Nothing say summer more than the harvest of fresh fruits and vegetables.

In this issue we have highlighted organizations dedicated to our natural food sources. Pennypack Farm services the community by providing organic vegetables to it’s CSA members, educational sessions, and its core mission, their farmers apprentice program.

Food Moxi , an urban farm that celebrates 10 years of providing farm, nutritional and culinary education programs to some of cities most underserved and vulnerable residents.

We also have a tribute to the mighty bee..without this industrious insect we would not reap the fruit and vegetable harvests that we take for granted. Bees are having a hard time-these pollinators are in serious decline. We want to raise awareness about their importance in our everyday lives with articles about how to help by planting pollinator gardens, Sandt’s Honey…story of a local honey company and the health benets of honey.

As always we have outstanding educational articles from our team of experts and contributors on a variety of timely topics that you have come to rely on.

Linda Hunsicker and Celeste Kline, Publishers



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